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3350 S Washington Ave, Titusville, FL 32780

Vine & Olive Menu

SHAREABLES

  • PIMENTO CHEESE 13.5

    ricotta, cheddar, peppadews, wine braised onions, toasted focaccia

  • CHARRED BRUSSEL SPROUT
    CHARRED BRUSSEL SPROUT 13.5

    sweet peppadew sauce, sliced almonds

  • HOUSE MEATBALLS 13.5

    beef, pork & veal blend, polenta, marinara, whipped herb ricotta

  • SHRIMP AL AJILLO 18.5

    wild caught Argentine Red shrimp, garlic, olive oil, paprika, chiles, focaccia

  • SPINACH ARTICHOKE 14.5

    ricotta, parmesan, gruyere, focaccia toast

  • BURATTA 16.5

    charred tomatoes, peppadews, Piemontese salsa verde, balsamic glaze, oil, sea salt, focaccia

FLATBREADS

  • SOPPRESSATA 13.5

    marinara, peppadews, fontina, provolone, basil, olive oil

  • FUNGI FORMAGGI 13.5

    herb ricotta, provolone, fontina, gruyere & pecorino, wild mushrooms, basil, olive oil

  • FIG OUT 14.5

    prosciutto, figs, caramelized onions, bechamel, gorgonzola & pecorino, arugula and local honey

SOUPS & SALADS

  • CAESAR SALAD WHOLE 10.5 - SIDE 5.5

    romaine, focaccia croutons, parmesan crisp (can be gluten free)
    add shrimp +8
    add chicken +6

  • HOUSE SALAD WHOLE 13.5 - SIDE 6.5

    arugula, spinach, spring mix, strawberries, focaccia croutons, gorgonzola, candied pecans, strawberry poppy dressing (can be gluten free)
    add shrimp +8
    add chicken +6

  • CORN CHOWDER 7.5

    off the cob corn cream, crispy pancetta, and parsley

LUNCH

Friday only until 4pm. 

MAINS

  • CHICKEN PARMESAN 19.5

    focaccia crumb breaded chicken, Italian tomato sauce, provolone, creamy Gruyere rigatoni

  • 100 LAYER LASAGNA 24.5

    shredded short rib bolognese, marinara, bechamel, parmesan, pecorino

  • QUINCY CATTLE 80Z FILET MIGNON
    QUINCY CATTLE 80Z FILET MIGNON 45.5

    Anson Mills polenta, charred broccolini, whipped gorgonzola, pancetta butter, cabernet demi-glace

  • * PROSCIUTTO WRAPPED PORK TENDERLOIN
    * PROSCIUTTO WRAPPED PORK TENDERLOIN 21.5

    cold peanut salad, tri-colored carrots, fig and pear reduction

  • *WOOD GRILLED FAROE ISLAND SALMON
    *WOOD GRILLED FAROE ISLAND SALMON 28.5

    romesco, charred asparagus, Piemontese salsa Verde

  • WOOD GRILLED HALIBUT
    WOOD GRILLED HALIBUT 39.5

    wild mushroom Risotto, charred broccolini, lemon butter sauce

  • SHRIMP & POLENTA
    SHRIMP & POLENTA 25.5

    wood grilled wild caught Argentina red shrimp, Anson Mills polenta, poblano parmesan cream sauce

  • * QUINCY CATTLE CABERNET BURGER 16.5

    fontina, caramelized red wine onions, spring mix, prosciutto, challah bun, rosemary parmesan potatoes

  • * SCALLOP RISSOTO (Limited Special) 35.5

    pan seared scallops, sweet corn risotto, lemon butter sauce, asparagus

PASTA

Sub gluten free pasta …………….. 2

  • SHORT RIB BOLOGNESE 20.5

    shredded short rib, pappardelle pasta, herb ricotta

  • LEMON CREAM CHICKEN 23.5

    tagliatelle pasta, wood fire grilled chicken breast, lemon cream sauce, spinach, artichokes, breadcrumbs

  • SPICY RIGATONI 17.5

    soppressata, tomato cream, chili, pecorino

  • CACIO E PEPE 17.5

    bucatini, parmesan, romano, black pepper, smoked prosciutto

  • MUSHROOM RAVIOLI 21.5

    Browned Fresh Sage Butter, Romano cheese.

  • *LOBSTER BURRATA RAVIOLI (Limited Special) 35.5

    fresh poached lobster, pesto cream sauce, burrata ravioli

DESSERT

  • SALTED CARAMEL CHEESECAKE (Limited Special) 11

    pretzel crust, caramel, honey cinnamon whipped cream, waffle cone pieces

  • CREME BRULEE CHEESECAKE 11

    luxardo cherries, whipped cream

  • HOUSE MADE BLACKBERRY COBBLER
    HOUSE MADE BLACKBERRY COBBLER 10

    vanilla bean ice cream

  • ITALIAN LEMON CREAM CAKE 10

    homemade strawberry sauce, fresh whipped cream

  • TIRAMISU 10

    espresso ladyfingers, mascarpone cream, cocoa powder

  • BROWNIE TRIO (VEGAN)
    BROWNIE TRIO (VEGAN) 10

    salted caramel, almond butter, luxardo cherry

* THESE ITEMS ARE COOKED TO ORDER. CONSUMING RAW OR UNDER COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS WHICH MAY CONTAIN HARMFUL BACTERIA MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS OR DEATH.

**GLUTEN FREE BREAD MAY BE REQUESTED FOR AN ADDITIONAL CHARGE OF $3

137 Seacoast Ave, New York, NY 10094
+1 (234) 466-9764
Excuisite food, unforgettable atmosphere...